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Combined Hospitality & Tourism Summer Conference for BFM...
Combined Hospitality & Tourism Summer Conference for BFM and FCS Teachers
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LD
Laura Dieckmann
Thursday
, June 12
8:00am
MDT
Keynote Speaker: Eric Kirby Leading Gen Z and Gen Alpha
Auditorium
Eric Kirby
9:15am
MDT
Culinary Crafts Visit: Orchestrating Excellence in Large-Scale Culinary Production- 25 Attendees ONLY
On Location
10:00am
MDT
Snack
A Hall Entrance
11:10am
MDT
Lunch- Zupas
Cafeteria
12:05pm
MDT
Inclusive Cooking: Crafting a Classroom for All Diets
B121
Lyndze DuPape
1:30pm
MDT
Beyond the Classroom Kitchen: Exploring Culinary Entrepreneurship at The Square Kitchen - 30 Attendees ONLY
On Location
1:50pm
MDT
Snack
A Hall Entrance
Friday
, June 13
8:00am
MDT
FCS & BFM Business with a Keynote from Brad Wilson, CEO of 2034 SLC Organization
Auditorium
Racheal Routt • Lola Shipp Evans
9:05am
MDT
Restaurants, Cafes, Oh My!
B106
Leslie Brock
10:00am
MDT
Snack Break
A Hall Entrance
10:15am
MDT
No Restaurant? No Problem! Operating a Backdoor Bakery
B106
Deanna Farr
11:10am
MDT
Lunch - Zaos
Cafeteria
12:05pm
MDT
Repositioning the Hospitality Industry for the Next Generation
Auditorium
Marc Brown • Isabel Corpus
1:00pm
MDT
Taste the Flavors
B106
Paige Wright
1:50pm
MDT
Snack Break
A Hall Entrance
2:05pm
MDT
Saving Money on Food- Lessons in Consumerism
B108
Valerie Aubrey
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